Chicken Recipes
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What’s New?

Exciting new Rangitikei chicken recipes
Exciting new Rangitikei recipes 
Rangitikei has just developed some delicious new recipes to showcase some exciting new ways to cook our various chicken products.

We've developed a colourful and flavoursome Vietnamese salad and Butterflied chicken with Beet and Tomato salad recipes just in time for the summer season which can be seen in the Air NZ Wine Awards brochure. We've also come up with Chicken, Artichoke & Asparagus skewers and a Quince Paste and Mustard Glazed Roasted Chicken with our friends at Dish Magazine as delicious options on Christmas Day.

Head to the Recipes page to take a look and try and replicate for your friends and family!


News & Events

Rangitikei chicken recipes and tips
Rangitikei Chicken would like to congratulate Mission Estate Jewelstone Chardonnay on their Air NZ Wine Awards win!

Chardonnay was the clear winner at the Air New Zealand Wine Awards on Saturday night as Rangitikei presented Mission Estate Jewelstone Chardonnay with the ‘Exhibition White or Sparkling Wine’ award.

We’re thrilled to present the winning trophy to Mission Estate Winery. Chardonnay pairs beautifully with our corn-fed free range chickens, with the rich buttery taste and succulent texture complementing the fruity and freshness of the Jewelstone Chardonnay. It’s the perfect combination for the festive season.

This is the first year Rangitikei has sponsored the awards and we've had a great time being involved!


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Contact Us

Level 3, 100 Carlton Gore Rd
Private Bag 99927
0800 244 253